- Region: Piemonte, Italy
- Vintage: 2014
- ABV: 14%
- Drinking: Now to 3 years
Arguably Italy's most famous red wine, Barolo is made from the Nebbiolo grape and is naturally pale in colour. Distinctive and a natural partner for red meat. Firm and dry with a long, savoury finish. Enjoy with roast lamb, steak or pepperoni.
This wine matches perfectly with our Scottish rib eye with Islay whisky butter recipe.
We endeavour to display the most recent vintage of our wines online, however some of our stores may still stock the previous vintage which, in some instances, may have a different ABV.
You must be 18 or above to purchase this product. Available in selected stores only.